Thursday, May 26, 2011

Lobster & fish indulgence on the Danube Terrace

Lukewarm summer evenings and picturesque sunsets directly at the Danube – with a view of the landmark of Linz, the "Pöstlingberg" – offer the perfect setting for first class culinary pleasures. dasRESTAURANT at the ARCOTEL Nike Linz attracts with its delightful Danube terrace and invites to relax and enjoy culinary treats together with business associates, friends or family in best company. A special highlight this summer is the "Lobster & fish indulgence on the Danube terrace", every Thursday evening from May to August, starting at 6.00 p.m. Look forward to a two course lobster menu, freshly prepared fish, seafood and mussel specialties. You should not miss out on the exceptional opportunity to enjoy lobster and fresh fish in Linz, directly on the banks of the Danube, including unique holiday flair and real Mediterranean feeling!

Lobster
The in Linz matchless lobster menu includes a lobster cream soup and as main course classic lobster in alternating variations and interpretations of our chef de cuisine, such as lobster carpaccio, lobster tartare with tomato ciabatta, lobster with sauce hollandaise, lobster fried with garlic and thyme etc. One may enjoy the lobster menu for only EUR 49,00 per person (excluding beverages).

Fish
Choose the fresh fish directly at your table, our culinary team will prepare it as requested and afterwards our service team fillets the fish at your table. Depending on the market supply there are freshly fished delicacies such as gilthead, sea bass, parrotfish, trout, char and plaice at your choice. The price depends on the type and weight of the fish and includes side dishes as requested and also the salad buffet.

Sea food & mussels
Enjoy the Mediterranean holiday feeling on the Danube terrace of dasRESTAURANT and also sea food and mussel specialties with a premium drop of wine. The alternating offer includes fresh and maritime delicacies such as blue mussels, calamari, emperor prawns, scallop or oysters in different variations. The price depends on the type and weight of the dish and includes side dishes as requested and also the salad buffet.

First class service in "Nike" quality
Corresponding to the particular dishes you will get recommendations from the chef the cuisine, Markus Kainberger, for the proper side dishes and there is also a fresh salad buffet available. On request and for an additional charge there are also starters from the menu served. For an entirely successful "Lobster & fish induglence" choose from the wide-ranging menu of dasRESTAURANT the corresponding wine or consult the well trained service staff. Suiting your individual taste you will always make the right culinary choice at ARCOTEL Nike Linz. The kitchen and service team takes care of your wishes and comfort in familiar "Nike" quality. In case of bad weather the exclusive dinner takes place inside the dasRESTAURANT.


Picture credit: ARCOTEL Hotels | Publication free of charge

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