ARCOTEL Hotels and VERPOORTEN make Hobby Bakers’ Dreams Come True!

"Win a place at a baking workshop and at the same time spend a luxury weekend in the 4-star superior hotel ARCOTEL Rubin Hamburg, including travel to and from the hotel." That was the invitation to all amateur baking enthusiasts who didn't want to miss this fantastic opportunity. ARCOTEL Hotels and VERPOORTEN gave away places at this very special culinary summit meeting, which included hotel accommodation, in a prize draw and made 16 participants extremely happy.

A World Champion Pastry Chef met a "yellow classic" at the 4-star superior hotel ARCOTEL Rubin. With her heavenly recipes, the World Champion Pastry Chef Andrea Schirmaier-Huber (35) belongs to the nation's culinary elite and sets the standard for unusual and exquisite baked goods. Baking enthusiasts now had the perfect opportunity to learn from her at a one-off bakery workshop at the ARCOTEL Rubin. Together they prepared culinary creations using the "yellow classic" according to fail-safe recipes developed by Andrea Schirmaier-Huber exclusively for the family-owned business VERPOORTEN from Bonn. She also gave valuable baking tips and showed the group a number of tricks as well as demonstrating the versatility of VERPOORTEN ORIGINAL as an ingredient in tasty recipes.

The list of recipes that were tried out at the baking workshop at the ARCOTEL Rubin delighted the group even before things got started. The programme included Amore Cake Pops, Love Muffins with Strawberries and VERPOORTEN, and spring cheesecake cup-cakes.

Follow the link for additional photos, recipes and tutorial videos:
http://www.verpoorten.de/specials/Kuchen-Rezepte-Back-Workshop-mit-Konditoren-Weltmeisterin.html