Christmas at the restaurant WEISSENHOF

Whether you are looking for a place for your corporate Christmas party or private celebration, our Chief Executive Carsten Lopp and his team will spoil you with culinary delights of a special selection.

Christmas greetings from the restaurant WEISSENHOF
1st Christmas Day - 25 December 2010
2nd Christmas Day - 26 December 2010
from 12.00 a.m. - 2.30 p.m at the restaurant WEISSENHOF

STARTERS
Poched salmon with dill-mustard sauce
Beef carpaccio in truffle marinade and parmesan flakes
Beef aspic with pumpkin seeds and pumpkin seed oil
Tomato and Mozzarella with pesto
Shrimp cocktail

SALADS
Mixed Lettuce
Carrot salad
Potato salad
Cucumber salad
Coleslaw
Pasta salad

SOUPS
Beef broth with "Kaiserschöberln"
Celery cream soup with garlic croutons

MAIN DISHES
Crispy duck haunch with red cabbage and potato dumplings
Roast pork with Brussel sprouts and Spätzle
Vegetable studel in chive sauce
Fried pike perch fillet in saffron sauce with mediterranean vegetable and two different kinds of rice

DESSERTS
Fruit salad with maraschino
Sacher cake
Dark and white chocolate mousse
Bakes apple with marzipan filling
"Kaiserschmarrn" with apple sauce

For our little guests:
Viennese Schnitzel with French fries

EUR 33,50 per person incl. 1 aperitif (excl. other beverages)

Children up to 10 years are free, children to 12 years pay half-price.
For children's entertainment in the lounge area of the BAR SCALA, with DVD afternoon and painting, will be provided.

Our Christmas buffet guests park for free.